St. Patrick's Day! Time to bring out the Guinness.
I've posted this easy recipe before. It really does taste like Guinness, and Guinness goes well with Chocolate! Hoist a few of these:
CHOCOLATE GUINNESS TRUFFLES
Ingredients
3/4 cup Guinness
1 pound dark chocolate (65-75% cacao), chopped
3/4 cup heavy whipping cream
Cocoa
Optional: chopped nuts
Directions
Melt chocolate in top of a double boiler or saucepan over another saucepan with simmering water.
Gradually stir in cream.
Gradually add Guinness, stirring gently to blend.
Cover and chill overnight.
Shape mixture into 3/4 inch balls, using about a tablespoon for each.
Roll in cocoa (optional: then roll in nuts)
Need some more St. Patrick's Day Chocolate Recipes?
Guinness Chocolate Silk Pie
Chocolate Guinness Cupcakes
Chocolate Irish Soda Bread with Guinness Ice Cream
Bailey's Irish Cream Truffles (made with Kerry Gold Pure Irish Butter)
Bailey's Chocolate Trifle
You Make Me Want to Stout Cupcakes (Scharffen Berger)
Bailey's Irish Cream Fudge
Showing posts with label Chocolate Guinness Truffles. Show all posts
Showing posts with label Chocolate Guinness Truffles. Show all posts
Friday, March 16, 2012
Sunday, February 6, 2011
Chocolate Guinness Truffles for Super Bowl Sunday
Here's another recipe for Super Bowl Sunday. Beer, Chocolate & Pretzels! I love Truffles, and they're so easy to make. I've used different types of alcohol, but since I posted a recipe the other day for Chocolate Guinness Cupcakes, I thought Chocolate Guinness Truffles would be terrific for a Super Bowl party! For my Super Bowl, I'm going to roll them in Crushed Pretzels, but you can use crushed peanuts or beer nuts. If you're a purist, you can always roll them in cocoa!
CHOCOLATE GUINNESS TRUFFLES
Ingredients
3/4 cup Guinness
1 pound semisweet chocolate -- chopped
3/4 cup heavy whipping cream
Optional coatings: Salted pretzels, crushed; Nuts, or Cocoa
Directions
Melt chocolate in top of a double boiler over simmering water.
Gradually stir in cream.
Gradually add Guinness, stirring gently to blend.
Cover and chill overnight.
Shape mixture into 3/4 inch balls, using about a tablespoon of ganache.
Roll in crushed salted pretzels or nuts or cocoa.
CHOCOLATE GUINNESS TRUFFLES
Ingredients
3/4 cup Guinness
1 pound semisweet chocolate -- chopped
3/4 cup heavy whipping cream
Optional coatings: Salted pretzels, crushed; Nuts, or Cocoa
Directions
Melt chocolate in top of a double boiler over simmering water.
Gradually stir in cream.
Gradually add Guinness, stirring gently to blend.
Cover and chill overnight.
Shape mixture into 3/4 inch balls, using about a tablespoon of ganache.
Roll in crushed salted pretzels or nuts or cocoa.
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